Think cooking asparagus is tricky? Think again! Asparagus is packed with nutrients and elevates any meal, but only if cooked just right. This article will show you quick, easy asparagus. Say goodbye to flavorless spears and hello to vibrant, flavorful results you’ll be proud to serve.

1. Cookie Sheet

1. Asparagus
2. Salt
3. Pepper
4. Garlic
5. Parmesan Cheese
6. Oil

Directions for Perfect Asparagus

Put down some foil to keep your cookie sheet from burning. Wash up your asparagus and cut off about an inch from the bottom.

Lightly oil up the asparagus.

Garlic and cheese the asparagus (don’t be shy!). Then salt and pepper it.

Throw it in the oven for 12-15 minutes at 425 degrees.

We had our Asparagus with potato salad and prime rib!

Until next time,
Hubby

Perfect Asparagus

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Course Side Dish

Cuisine American

Equipment

• 1 Cookie Sheet

Ingredients

  

• 1 bunch Asparagus
• 3 tbsp olive oil
• 1½ tbsp parmasen cheese
• 1 clove Garlic
• 1 tsp Salt
• ½ tsp Pepper

Instructions

 

• Cover cookie sheet with foil.
• Clean and cut the asparagus.
• Coat the asparagus with the remaining ingredients.
• Bake 425℉ fro 12-15 minutes.

Keyword asparagus