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no roll egg rolls

No Roll Egg Rolls

Course Main Course
Cuisine Chinese

Equipment

  • 1 Frying pan

Ingredients
  

  • 1 lb Ground Meat
  • 6 oz Bean Spouts ½ of a 12 oz bag
  • 7 oz Coleslaw ½ if a 14 oz bag
  • 2 tbsp Oyster Sauce Or more to coat everything

Instructions
 

  • Brown the meat
  • Add coleslaw and bean sprouts to the meat and cook until they are wilted.
  • Add osyter sauce and mix until coated.
Keyword No Roll Egg Rolls