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Peppermint Whipped Cream
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Course
Dessert
Cuisine
American
Equipment
1
Stand Mixer
Ingredients
1
cup
Heavy Cream
2
tbsp
Sugar
2
tbsp
Peppermint Coffee Syrup
Instructions
Place whisk and mixer bowl in freezer fro 20 minutes.
Add all the ingredients to the mixer.
Mix on high until peaks form.
